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Micro chives taste like onions, can add color and flavor to any micro salad. Micro-plants look like tiny scallions. Use greens instead of onions on a sandwich or in any dish. It is challenging and slow to grow. It is best to grow in the ground.
The specific flavor of onions is a great addition to any microgreen salad, and the shape is a contrast to most other microgreens. You can use it instead of onion in any dish. It is incredibly beautiful and tasty on hamburgers, in soup, as a garnish and much more .
Chives are slow to germinate and sprout, but it’s worth the time and effort, because the flavor is different from most microgreens. We recommend soil for cultivation. Pre-soaking the seeds in water is not mandatory, chives will sprout well even without soaking. Moisten the soil, compact it and spread the seeds evenly over the surface of the soil. Cover with a very thin layer of soil and moisten slightly.
Harvest 1-3 weeks
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